The Prisoner Release Party
You're invited to a special evening celebrating the latest vintage of The Prisoner wine. As our guest, you'll experience the 2016 vintage before anyone else. Many consider The Prisoner to be a modern classic, thought-provoking and approachable.
Guests will enjoy a 5-course dinner prepared by Palace Arms Chef Garrett Kasper. The chef has paired each course with Blindfold, Saldo, Cuttings, Thorn and The Prisoner.
Thursday, October 19th, 2017
$150 + tax and gratuity
Guests are encouraged to wear black.
RSVP to Ari Bor at firstname.lastname@example.org